Daily consumption of commercial chicken feed and meat lead to alterations in serum cholesterol and steroidal sex hormones in female rats

Saara Ahmad, Iftikhar Ahmed, Saida Haider, Zehra Batool, Saad Bilal Ahmed

Research output: Contribution to journalArticlepeer-review

9 Citations (Scopus)

Abstract

Poultry consumption is increased worldwide owing to better taste, easy availability and low cost. The present study was designed to investigate the effects of the chicken feed, conventional chicken meat and organic chicken meat on the % growth rate, serum cholesterol, progesterone, testosterone and estrogen levels in female rats. Hundred female Albino Wistar rats were randomly assigned to four groups (n=25). Group I was control rats fed on standard chow, group II treated with commercial chicken feed, group III rats fed with conventional chicken meat and group IV with organic chicken meat for a period of 6 weeks. % Growth rate, serum cholesterol, progesterone, testosterone and estrogen levels were estimated after the treatment. The present study showed significant increase in growth rate, serum cholesterol levels and imbalance in serum steroidal hormone levels. It is therefore, suggested from the present study that the intake of commercial chicken feed and commercial chicken meat may be the potential cause of development of polycystic ovary syndrome in females due to steroid hormonal imbalance.

Original languageEnglish (UK)
Pages (from-to)257-261
Number of pages5
JournalPakistan Journal of Pharmaceutical Sciences
Volume30
Issue number1
Publication statusPublished - 1 Jan 2017
Externally publishedYes

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