Dietary patterns and the risk of acute myocardial infarction in 52 countries: Results of the INTERHEART study

Romaina Iqbal, Sonia Anand, Stephanie Ounpuu, Shofiqul Islam, Xiaohe Zhang, Sumathy Rangarajan, Jephat Chifamba, Ali Al-Hinai, Matyas Keltai, Salim Yusuf

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Food Science

Agricultural and Biological Sciences