TY - JOUR
T1 - Prevalence and determinants of iron deficiency anemia among non-pregnant women of reproductive age in Pakistan
AU - Habib, Muhammad Atif
AU - Raynes-Greenow, Camille
AU - Soofi, Sajid Bashir
AU - Ali, Noshad
AU - Nausheen, Sidrah
AU - Ahmed, Imran
AU - Bhutta, Zulfiqar Ahmed
AU - Black, Kirsten I.
N1 - Funding Information:
This manuscript is a part of MAH’s thesis to fulfill the requirement for a PhD at the University of Sydney. We are grateful to the Women and Child Health Division, Aga Khan University for providing the data of National Nutrition Survey 2011-12 for secondary analysis. We are also thankful to the University of Sydney for funding MAH's PhD scholarship (IPRS/APA) and CRG's funding through an NHMRC career development fellowship. We would like to thank all the participants who took part in the study, the interviewers, the laboratory technicians, the data editors, and the data operators.
Funding Information:
The National Nutrition survey was funded by UNICEF.
PY - 2018/1/1
Y1 - 2018/1/1
N2 - Background and Objectives: Iron deficiency Anemia (IDA) in women of reproductive age is a recognized public health concern that impairs health and well-being in women and is associated with adverse reproductive outcomes. In Pakistan there is a dearth of up-to-date information on the prevalence and predictors of IDA. This study sought to investigate IDA in Pakistani women. Methods and Study Design: Secondary analysis was performed using the National Nutrition Survey in Pakistan 2011-2012. We used a pre-structured instrument to collect socio demographic, reproductive and nutritional data on women. We also collected anthropometric measurements and blood samples for micronutrient deficiencies. Univariate and multivariate logistic regression were used to analyse the data. Results: A total of 7491 non-pregnant women aged between 15-49 years were included in the analysis. The prevalence of IDA was 18.1%. In the multivariate regression analysis; not using iron folic acid supplementation during the last pregnancy adjusted odds ratio (AOR) (95% CI) 1.31 (1.05, 1.64), a history of four or more pregnancies AOR (95% CI) 1.30 (1.04, 1.60), birth interval of < 24 months AOR (95% CI) 1.27 (1.06, 1.71), household food insecurity AOR (95% CI) 1.42 (1.23, 1.63) and presence of clinical anemia AOR (95% CI) 5.82 (4.82, 7.02) were significantly associated with increased odds of IDA while with obesity AOR (95% CI) 0.60 (0.4, 0.88) showed a protective effect on IDA. Conclusion: To reduce IDA in Pakistani women, the country needs a multifaceted approach that incorporates iron supplementation, food fortification, improved family planning services and efforts to reduce food insecurity.
AB - Background and Objectives: Iron deficiency Anemia (IDA) in women of reproductive age is a recognized public health concern that impairs health and well-being in women and is associated with adverse reproductive outcomes. In Pakistan there is a dearth of up-to-date information on the prevalence and predictors of IDA. This study sought to investigate IDA in Pakistani women. Methods and Study Design: Secondary analysis was performed using the National Nutrition Survey in Pakistan 2011-2012. We used a pre-structured instrument to collect socio demographic, reproductive and nutritional data on women. We also collected anthropometric measurements and blood samples for micronutrient deficiencies. Univariate and multivariate logistic regression were used to analyse the data. Results: A total of 7491 non-pregnant women aged between 15-49 years were included in the analysis. The prevalence of IDA was 18.1%. In the multivariate regression analysis; not using iron folic acid supplementation during the last pregnancy adjusted odds ratio (AOR) (95% CI) 1.31 (1.05, 1.64), a history of four or more pregnancies AOR (95% CI) 1.30 (1.04, 1.60), birth interval of < 24 months AOR (95% CI) 1.27 (1.06, 1.71), household food insecurity AOR (95% CI) 1.42 (1.23, 1.63) and presence of clinical anemia AOR (95% CI) 5.82 (4.82, 7.02) were significantly associated with increased odds of IDA while with obesity AOR (95% CI) 0.60 (0.4, 0.88) showed a protective effect on IDA. Conclusion: To reduce IDA in Pakistani women, the country needs a multifaceted approach that incorporates iron supplementation, food fortification, improved family planning services and efforts to reduce food insecurity.
KW - Iron deficiency anemia
KW - Nationally representative data
KW - Non pregnant women
KW - Predictors
KW - Prevalence
UR - http://www.scopus.com/inward/record.url?scp=85038837045&partnerID=8YFLogxK
U2 - 10.6133/apjcn.042017.14
DO - 10.6133/apjcn.042017.14
M3 - Article
C2 - 29222899
AN - SCOPUS:85038837045
SN - 0964-7058
VL - 27
SP - 195
EP - 203
JO - Asia Pacific Journal of Clinical Nutrition
JF - Asia Pacific Journal of Clinical Nutrition
IS - 1
ER -